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Spirited, Selva Zoque, Mexico
Tropical aromas of lychee and coconut in this select tribal Tabasqueño cacao have lifted the spirits of local Zoque and Tzotzil tribes for 4,000 years in Mexico’s largest rainforest, the Selva Zoque.
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"KAKAW" FROM THE INVENTORS OF CHOCOLATE
The deep green ranges of Selva Zoque in Southern Mexico can be considered the birthplace of chocolate. For over 4000 years, people here have cultivated cacao. The ancient Zoque and their forefathers – the Olmecs – were minds as brilliant as the Greeks of Europe. They were stargazers and kept an advanced calendar; they invented the sauna and a ball game – and then they created a powerful sacred drink from a forest fruit they called “kakaw”. That was the birth of chocolate.
Cacao Origin: Selva Zoque, Mexico
Rarity: Select Tribal Cacao
Notes: Tropical aromas of lychee and coconut
Producer: Original Beans
Ingredients: speciality cacao*, raw cane sugar*, - *all from organic cultivation
It may contain traces of tree nuts, peanuts, wheat.
Cacao min. 88%.
Keep it dry and cool. ~ 16-18 °C
Nutritional info (Per 100g):
KJ: 2458; kCal: 587
Fat: 49 g
Saturated fat: 30 g
Carbohydrates: 19 g
Sugars: 11 g
Protein: 10 g
Salt: 200 mg.
Weight: 70 g/ 2,47 oz
Gluten Free
Vegan
Organic
CH-BIO-006
Non-EU Agriculture
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