CUSCO Dark Chocolate 100%

Cacao Beans FROM ANDEAN HEIGHTS

Beneath the heights of Machu Picchu, the astonishing citadel built by the ancient Incas, grow the heirloom Chuncho cacaos that have survived the passing of times in the Urubamba Valley. The old and sturdy Chuncho trees, some of which are 200 years old, grow at an altitude nearly unheard of for growing cacao. This is the home of the endangered Condor, the largest flying bird in the world.

Cacao scientists believe the old Chunchos could well be the aromatically richest cacaos in the world. The local families are exceptionally proud of their Chuncho heritage and many families carefully harvest beans from their oldest trees to make their own chocolate. They will be even prouder to see the first family of condors released in the wild again as a result of Original Beans’ Cusco Chuncho chocolate

Cacao Origin:  Peru

Rarity: RAREST OF RARE

Taste Notes: Dried flowers |Grass | Savoury Spices | Nuts

Producer: Original Beans

Ingredients: speciality cacao mass 100%*, - *all from organic cultivation

It may contain traces of tree hazelnuts and almonds. 

Cacao 100%. 

Keep it dry and cool. ~ 16-18 °C

Nutritional info (Per 100g): 

KJ: 2552; kCal: 610

Fat: 55 g

Saturated fat: 34 g

Carbohydrates: 9 g

Sugars: 0 g

Protein: 11 g

Salt: 300 mg.

Weight: 70 g/ 2,47 oz

Gluten Free

Vegan

Organic              

CH-BIO-006

Non-EU Agriculture

Awards