Peru Tunki Organic

Peruvian Tunki undergoes meticulous hand-picking, ensuring that its processing and quality remain uncompromised. This exceptional coffee boasts a remarkable balance, accompanied by subtle hints of chocolate, nut, and tobacco, adding an exquisite touch to its flavour profile.

Intensity:  Medium

Acidity: Low

Country of origin: 100% Arabica coffee beans from  Peru

Organic              

DE-ÖKO-001

non-EU Agriculture

Ideal for preparation with:

  French Press 

 Siphon Coffee Maker

  Drip Coffee Maker 

Pour-over: The nuanced flavors of Peruvian Tunki shine through when brewed using a pour-over method. The gradual extraction highlights its delicate notes, resulting in a refined and aromatic cup of coffee.

French press: The robust and well-balanced characteristics of Peruvian Tunki are enhanced when brewed in a French press. The full immersion extraction method extracts the coffee's rich flavors, offering a bold and satisfying cup.

Espresso: The vibrant and distinct flavor profile of Peruvian Tunki lends itself beautifully to espresso preparation. Its strong balance and subtle chocolate, nut, and tobacco notes create a delightful and complex espresso shot.

Cold brew: The smooth and mellow qualities of Peruvian Tunki make it an excellent choice for cold brew. Steeping the coffee grounds in cold water over an extended period produces a refreshing and low-acidity beverage, showcasing its unique flavor nuances.

Aeropress: The versatile and adaptable Aeropress brewing method accentuates the nuanced characteristics of Peruvian Tunki. Whether you prefer a bold or more delicate cup, the Aeropress allows you to experiment and tailor the brewing process to your preference, bringing out the best in this exceptional coffee.