Delicious green rooibos with cacao

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7,50 € tax incl.

  • Lacquer Bag
  • Tin

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Country of Origin: Blend
Caffeine Free Yes
Ingredients: green rooibos, cocoa bean peels, cocoa bean bits (10%), chicory roots, flavouring, cornflower blossoms.
Dosage, Teaspoons per cup: 1
Brewing Temperature: 100°C
Brewing time: 5-8 min

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Rich South-African rooibos, remained un-oxidised to keep best of its properties, meets cacao – in bits and in peels, along with woody chicory bits and amazingly-beautiful cornflower blossoms. Richness of taste, all nurtured and ripened just below the equator, flourishes with an incredible aroma. And all that is caffeine-free, of course.
It sounds good. It looks great. It tastes even better. Should you have tried ‘Equator’ by SHANTEO at least once, you would have already been buying your second tin. Or a third lacquer bag. Or both. Could you call ‘temptation’ something, that does only good to you? Hardly so. Lets better call it ‘delicacy’. That’s definitely better.

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