Earthy and Mellow
Warning: Last items in stock!
|Country of Origin:||CHINA|
|Ingredients:||pu erh tea|
|Dosage, Teaspoons per cup:||1|
|Brewing time:||2-3 min|
In the beginning pu erh was used as a medicine, with time becoming a highly-treasured drink.
This authentic tea from Yunnan province in China has a production process, similar to wine: fermented and aged.
Just as wine has strong taste and aroma, these individually-wrapped nests aged for 15 years have a complex of mellow and earthy flavour with a sweet aftertaste.