Lung Ching 1st Grade

Well-Balanced and Tangy

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11,00 € tax incl.

  • Lacquer Bag

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Country of Origin: CHINA
Ingredients: green tea
Dosage, Teaspoons per cup: 1
Brewing Temperature: 70°C
Brewing time: 3-4 min

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Translated from Chinese as 'Dragon Well', the name originates from the legend about a monk, praying anxiously for the rain to come after the prolonged draught. As a result, the tradition has become for the tea to be harvested before the first spring rainfall.

Lung Ching 1st Grade has full-bodied grassy aroma with slightly sour and tangy undertones. Perfect choice to renew one's energy and mind. 

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