Smoky & Malty Black Tea of Fujian Province (China)
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|Country of Origin:||CHINA|
|Ingredients:||black tea, smoke|
|Dosage, Teaspoons per cup:||1|
|Brewing time:||3-4 min|
This truly exceptional tea is dried over pinewood, thus absorbing smoke into leaves. Rich aroma opens up along with essential oils when hot, yet the taste is softer than you would expect. For those, in love with tobacco or whisky / brandy / rum, Lapsang Souchong is a perfect choice of black tea.